And so this is how my Lazy Pumpkin Oatmeal came to be:
Lazy Pumpkin Oatmeal
|2 cup(s) canned pumpkin|
|1 cup(s) uncooked old fashioned oats|
|4 item(s) egg white(s)|
|1/2 cup(s) SPLENDA® No Calorie Sweetener|
|3 tsp ground cinnamon|
Mix punpkin sugar and egg whites
Slowly add the oats and mix well
Bake in a greased crock or pie dish for about 30 min at 350
Cut into 4 even pieces and each piece is only 2 points!
I baked mine in a small crock so that I would have nice thick quaters to take to work. It came out whole as a nice round lil loaf:
And it came out great! I had to have a piece warm last night it was too good to resist!
Next week I am trying it with apples =)